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We came with our friends in this restaurant for the first time and we were not disappointed. The boss has merit, he does everything: cook, serve and dive becaus...
Lees verderAs its name does not indicate, we eat from the very good cuisine of the Aquitaine terroir. The chef is also very friendly and we guess a great passion for his k...
Lees verderTo Jean Pierre it's always nice. Simple and good menu, fresh products, delicious grape varieties. Garbure is a happiness. And we'll have to try the cassoulet.
Really, very good cuisine, simple, full of taste and fragrances. Very nice boss. Don't trust the outside badge.
Pretty good, very friendly and passionate chef/patron but waiting is often too long. I love cassoulet: good and very hearty!
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