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Return customers, but no fear before the waiter. if bad day then they avoid it as it is only unpleasant for the rest are the filets de perches as well as other...
Lees verderThis restaurant was recommended for its filets de perche by not others than the late philippe rochat, former chef of the hotel de ville in crissier before the l...
Lees verderThis small restaurant, embedded in the middle of the city vullierens is the place for the great atmosphere, the very friendly staff (it is family-run) and the e...
Lees verderThis small but friendly restaurant with a special atmosphere where the father and the older son serve, while the mother and the younger son cook all meals, is w...
Lees verderSpontan angehalten und besucht, absolut tolle Küche mit traditionellem Landbeiz Charakter! Karottensuppe mit Sternanis, Schüssel grüner Salat, Rindsfilet auf de...
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