Marusan Ramen - Wakayama

Apparently, this is one of the best rams in wakayama. I have to say it tastes better than your usual nude. I can't really believe it in words so you have to try it yourself. simple recommendation for me. oh and it is cheap, only 700 yen for a standard dish.

Walking around the city, walking around the city, Wakuyama Ramen, Gohere! Rainy season and visiting TOFORE Store opened at 11:00. After cutting theキャップ cap, turn off the picchebones and try it! Josse Ujoère Noto Good Attate Havenhahos Susantos Noto Good Attate Good Attate Good Att Att Att Att Att Att Seat Alehe Mine is a delicious dessert, rolls, soft boolean alegs on the desk, and self-report Homchi Eurère Joomésésée. Iv You Wantong Eit Ramen , Pre-visit! If you eat thisメンoodle! It has already been. There are some people before opening at 11:00. There was a rich smell of pork bone from the stage. There are small counters and table seats. Place sashimi, roll, semi-ripe egg on the desk. Special order (800 yen) and fast (150 yen) Ramen arrives in a short time (5 minutes)! Unique pork bone is wonderful. It is delicious even if you eat rice! Noodles are good tuna udon. Because the soup is strong, onion is slightly sardine. The charshoe doesn't lose, but the salty taste is punched and the individuality disappears even in the soup. The sourness of the first sushi and the wilderness of ramen were very good, and it was really delicious! The smell of the pork bone is instantaneous, but I am sure that this will be the same taste. If you want to eat omelet, please check it!

和歌山ラーメンの有名店です。 豚骨の匂いは結構ありますが、食べてみると意外とあっさりしていて食べやすいです。 麺の細さと茹で具合が最高でした。 机の上のゆで卵の、茹で加減も絶妙に良くてテンション上がりました。

神奈川から来ました。和歌山ラーメン初挑戦です。 土曜の11:40頃に行くと駐車場が満車寸前でしたが並ばずには入れました。中華そば（700円）をいただきました。豚骨醤油ですが、横浜の家系豚骨とは異なる茶色い若干動物系の匂いが強めのスープです。徳島ラーメンをマイルドにしたような、豚骨が前に出て醤油の返しもしっかりコクのあるスープです。麺はオーソドックスなストレートの中華麺です。具はチャーチュー、メンマ、ネギ、ナルトです。 和歌山は生卵と巻き寿司がオプションになっているのがデフォルトなんですね。 場所柄駐車場併設なので特に気を遣うことはありません。

I don't have an image of ramen for some reason, but it's the same as everyone else, so do you think it's okay sweat It was my first time to eat Wakayama ramen, but my impression from Yamaguchi prefecture is that it tastes like adding gravy to Ikkyu ramen, which makes it a delicious habit. The clerk and the general are famous stores, but I feel that they are devoting themselves without cross-legged, which is very impressive. Next time, I would like to have some familiar sushi. Original 何故かラーメンの画像が無いけど他の皆さんと同じなので良しとしますか 汗 初めての和歌山ラーメンでしたが、山口県出身の私の印象としては一久ラーメンに肉汁を追加した様な味で、旨いし癖になる味です。店員さんや大将は有名店だけど胡座をかくこと無く精進してる感じでとても印象が良いです。今度は馴れ寿司も頂きたい。