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Feedback gevenA classic Bavarian Zoigl. Good food with a good Zoigl makes the evening perfect.
Had overcrowded carving. It wasn't a hit. The cheese seemed to be analogue, in fact, a cheese with a more powerful taste would be better here. Maybe a blue cheese. Operation friendly and with humor.
Great food, also for me as a vegetarian. The Bratkartoffel with glasses just hammer. Blood and liver is perfect for my husband. Super friendly girls. Especially Alex is the Cracker. The Zoigl at the corner is recommended
Despite a marked opening time, the restaurant was closed. This should no longer occur in today's communication possibilities. Since I wanted to visit this restaurant due to the advertising at Google Maps, I drove almost 25 km for free. Too bad.
Super Zoigl Stube! Leaves no wishes open! Primary