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Feedback gevenLove the food!! Fresh and the garlic cheese bread a favorite
My wife Beth and I eat here about once a week. Their food is made to order and always delicious.
If you haven't checked this place out yet, make sure you meet Sal, he is the brains and butter behind the old school recipes s that have been passed down from generation to generation.
The food was exceptional, and the staff were incredibly friendly. The pizza was incredible!
The pizza was excellent, so I returned the following night for more.
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