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Feedback gevenWent there on a Thursday evening around 4:45 PM. There were several waitresses available so the service was quick and our waitress was very attentive. I had the beef ravioli with meat sauce. The 7 large ravioli were served on top of mostaccioli. They were delicious and the meat sauce was not very acidic. It had chunks of seasoned ground beef. My wife had the baked mostaccioli and cheese. She said it was just as good as that served at another nearby Italian restaurant. The only disappointment was the bread. It was not real Italian bread. The crust was soft and it tasted like the white bread you can buy at a grocery store.
1. Cold welcome 2. 15 min for water 3. 50 min for food service 4. food no better. Sauce and pasta tasted cheap. Chicken was OK. Pizza was OK. 5. Cold stare when leaving Ugh!
Food was good, but a bit pricey. My only recommendation to the business owner would be to update the TV(s) someday because I saw an old tube tv inside on the wall.
Great food when they are open, just called to order a pizza on a sunday night at 7:30pm and was told they were closed because they were slow tonight when their hours show open till 10:45pm.
Disappointing. Stay home and open a jar of sauce and make some noodles. Throw garlic bread in the oven. It will taste better.