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Feedback gevenThe quality of food has went way down. I had fried chicken tenders and they were horrible. They looked nice and crispy with a great crust but once you try to eat them they have this strange texture like it’s part chicken mixed with something else. The quality of meat is not the same as it use to be. I couldn’t eat them. We also had the salad bar. It was not fully stocked. It was missing the pasta ham salad , the broccoli salad was spoiled, there were no croutons that we always look forward to. We won’t return for a long time. Servers were friendly though. I rate this in the food quality. Prices are higher as well and the quality is down.
Where on menu does it show mushrooms are in your chicken fettuccine? And what happened to the chicken?!! Noodles all clumped together. AWFUL!’n
Not worth the money. My food arrived cold, very small portions, no dressing on the sad excuse for a salad. Never again
This was my first visit to this particular Ruby Tuesday, but I've always found their food to be consistent across restaurants no matter where I am in the country, and this was the case here too. Food is tasty and portion sizes are fine, although the prices are a little high (it cost almost $50 for two people to eat one course each and get soft drinks). Service was good we were seated straight away, and our server was friendly and attentive. Overall, a positive experience.
It would have been a better reviee if we were not subjected to the employees personal drama at the kitchen window . Take it off the floor and dont subject your customers to this