Stones on the Lakes - Wellington Point

My friend and I were in the mai. I think this restaurant has changed the hands. the service is fantastic and eating was absolutely delicious. As far as I can say, all the problems in previous assessments have been addressed by the new owner. I take my daughter and granddaughter on this Friday night for birthday. if it's as good as last time, I'll be happy. the house has brot, beautifully spiced lamb to cook on the stone, I have it again.

Love eating. always great service. meals are delicious. a great location with nothing else like this

My partner and I brought a seafood player online $120 worth). we, where both shocked on the small size and quality of seafood. considering that you have to remember 24 hours. I love seafood and we often get a seafood. I have never been charged with the lungs in him and with some innards in the bugs.

Yes. that's a hard no of me. eating is too expensive and without taste. I ordered a rack of ribs, chicken wings with fries that also came with salat. there is no superb hero who is sad. service is in order, nothing great.

Over priced meals. Doesn't cater for vegetarians even though we phoned booked ahead were told they could do a special dish however on the night nothing was made. You order meals drinks via tablets. Starter entree portions were minimal. Mains you cook your own unseasoned meat on a stone. (No seasoning available other than table salt on the tables only). Dessert was underwhelming $15 for 3 scoops of ice cream which didn't even taste homemade. Only good thing was the bbq sauce on the ribs it was tasty. Starters were over cooked, side salads were overdressed soaking in vinegar. Staff helpful pleasant Will not be returning again, as was disappointed.