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Feedback gevenHands down best pizza in the world.. ever? they can back that up since they won the best pan pizza award at the pizza expo which had challengers from all over the world. Detroit style pizza has a crispy square crust. Here they use all fresh ingredients and bake a pizza to perfection. My go to is the goomba I add mushrooms and onions. The truffle pizza is amazing. They added their championship pizza which includes wagyu beef as a topping. Go there, try it, enjoy it ????
Let me know if you find better Detroit-style pizza in LA than here at Dtown! Will be back to try the burrata/pesto combo.
I reviewed dtown pizzeria recently on the Phorage page so I'll return the favor and post my Phorage review here now that I've had time to come back and try their menu. If you didn't know, Phorage and dtown pizzeria share the same kitchen and dining room. Two great menus under one roof! Beef Pho 5 ????! Pork Banh Mi 5 ????! Excellent meal with fresh, high quality ingredients. The banh mi baguette was a perfect balance of soft and chewy but also a touch crunchy. The pho broth was rich and flavorful. For a restaurant using two very different menus, they do a fantastic job with both.
Pizza tasted great and was cooked perfectly. This is definitely a hidden gem.
It?s giving crispy, it?s giving chewy, it?s giving airy, it?s got perfection written and woven all into it. Thanks Andy! The ranch? Chef?s kiss. The customer service? Divine. The parking? Confusing for a first timer but park in the Avalon lot, it?s free for an hour! 12/10 would buy again