Hudson Kebab House - Beoordelingen

The Adana chicken kebab I had was the most overcooked and burnt I've ever encountered. I won't be returning—what a waste!

I’m really disappointed because I have a good understanding of Turkish cuisine. I ordered the kofte kebap, and it was very dry. The kazandibi I received didn’t...

Everything was absolutely fantastic! It was a perfect feast, from the appetizers to the main courses, along with excellent service and friendly smiles all aroun...

This is now our favorite restaurant ever since moving in the area. Food is great, service is superb and I always come back with a smile. :

I’m from New York and you guys this is by far The best kebab house in quality Halal food around. If I Can Give six stars I would.

This restaurant is fantastic! I'm really pleased I chose to try Turkish cuisine. The customer service is excellent, and the owners provided some great recommend...

The food was excellent, and while the service could use some improvement, I had a great experience overall. I'll definitely be returning!

I've been ordering from this restaurant for quite a while, and I've always been impressed by their excellent Turkish food. I've tried almost everything on the m...

Excellent place, five star service from the manager, I suppose. Fresh food, we really enjoyed all the dishes. Unfortunately, we didn't make pictures of everyone...

Everything was delicious. Especially Adana Kebap very testy.. Definitely I will come again

The pita bread came in the grocery store packaging, except wih the last two pieces only. Falafel was both burnt and cold.

At first, I was taken aback by the prices, but let me tell you, it's absolutely worth it. There's no comparison to cheaper options. Every dish is wonderfully ar...

I had a terrible experience at that restaurant. The man at the counter was rude, sarcastic, and extremely unpleasant. Fortunately, a new Middle Eastern restaura...

Love their food, and their owners. Thank you for the DELICIOUS Baba ghanoush ! We love the grilled platters and the meat is always seasoned to perfection and so...

The cigarette pie was completely undercooked—I'm talking very raw! The cacik was overly watery, as if there was barely a spoonful of yogurt mixed in. The falafe...