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Feedback gevenRoss is an exceptional chef and a wonderful person. He combines his talent in the kitchen with a great ease of collaboration. We thoroughly enjoyed dining at his restaurant, Technique, when it was open in Westwood. Recently, he organized a fantastic 4-course birthday dinner for my parents' 70th at our home, complete with thoughtful wine pairings. Ross's carefully crafted menu, skillful food preparation, and warm presence made the evening truly unforgettable.
Always amazing! Ross does an incredible job with the food. It's my favorite place!
We dined at Technique last night, and it was fantastic! I highly recommend trying the pork belly appetizer and the duck entrée.
Outstanding service and delicious food! The atmosphere is incredibly comfortable and relaxing. I wish the chef would consider opening for a few more nights or even during the day!
This is an excellent spot to grab a quick bite when you're in a hurry. The service is fast, the prices are reasonable, and the atmosphere is cheerful. I’ll definitely be returning!
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