Tisza Bistro And - Windsor

Restaurant Week: Tisza is always exceptional. We dine here frequently for lunch and occasionally for dinner. It never fails to be a gastronomical experience!! Finest quality foods with impeccable presentation! I highly recommend Tisza!!

Well executed appetizers (octopus, artichoke, soup) and mains (duck confit, schnitzel). Service was friendly and very attentive. We're looking forward to visiting again!

Friday night during Restaurant Week was extremely busy and noisy, even with our early 5:30 pm reservation. There was a long wait to be served once we placed our order. The quality of the meals were marginal to alright. I had a crab louie which was mostly a creamy sauce with a little taste of crab. The salad was good. My husband had at the restaurant week special The beet salad to start had very few beets, and lots of greens. The entre of Petrale Sole with a sauce and some vegetable was moderately ok. The dessert of strawberry shortcake was small with a piece of plain short bread, and a big blob of whipped cream and a couple of strawberries. The regular wine list was very expensive for single glasses. The house wines were marginal sort of flavored liquids. We were anxious to leave as soon as we paid our check because of the volume of noise. When we got back to the car, we just sat in silence for a few minutes to calm our ears and nerves.

Food and service were excellent, staff was very accommodating, but noise level was an unpleasant distraction

The staff works together like a well oiled machine, food came out hot, perfectly prepared and absolutely delicious! You totally forget you're in a hotel restaurant. One of the best burgers I ever had and my husband said the salmon could not have been any better. Will be going back for sure!