Sam Po Dim Sum Restaurant - Winnipeg

I'm a regular and I'm here about once a month, usually after 8pm. The food is always consistently good. I'm a dim sum fan and everything is good. The servers are always polite and can offer suggestions, just ask. Most nights, there are between 15 20 people. The prices are excellent.

This place is a hidden gem for dim sum lovers. It is in the China Town, in a very crappy looking neighbourhood but food is delicious. They have happy hours from 2-10 on dim sums. Food is really delicious and worth a try. We ate a lot and still it was not heavy our pockets.

Honestly I don't know what this place isn't rated higher! Everything was so good! Literally no complaints! Can't wait to go again! Shrimp-stuffed tofu was probably my favourite, but everything was scrumdidiliumptious!

I cannot get over how fresh, hot and delicious everything was. The sticky rice was amazing and tasty, but it was the Chinese perogies that most impressed me. The pork inside was really well-seasoned, but the dough was something really special. It was crispy on the outside, a little bit gooey and sticky inside, and a bit sweet as well. The sweetness went perfectly with the pork inside.<br/ <br/ My only complaint was that the Vietnamese spring rolls were way too oniony for my taste. All in all though, this was the best dim sum I've had in Winnipeg.

One of the best dim sum menus in the city for the price, especially during happy hour. Easily 20-30 choices, with literally only 1, yes 1, excluded from the happy hour price. Service is very quick. We usually order 15 or so dims and they are out on the table in 10-15 mins. The size of each dim is also very generous for the price.