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Feedback gevenYou can make almost everything on the menu gluten-free. I really enjoyed the chicken satay skewers and the roasted BBQ duck in red curry.
This restaurant serves excellent gluten-free food that is consistently great. I have never encountered any issues with gluten here. Just make sure to mention that you need a gluten-free option when ordering, as they do not have a specific gluten-free menu.
Most dishes can be made vegan. has to try the cheeky fritters, entree tofu and pad thai!
I went with my daughter to a wrench birthday dinner and was practically ignored by the two brothers who prepared more for other customers concentrated and picking orders. I had to ask that they take our order and bill twice. samosas were terrible fat and my red curry pot was not served in a pot and was more of a brown color. large pieces of garlic dominated the taste and I can honestly say it was the worst red curry I ever had. who knew you could get bad thais? I'll need a birthday recovery dinner after that!
Service: dine in meal type: dinner price per person: $20–40
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