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Feedback gevenAmazing experience, super knowledgeable and comforting staff. Felt really safe from the offset. The menu doesn't mark things as gluten free but almost everything can be made GF if requested, apart from the fried chicken. I had the baby back ribs pitmaster tray which was a HUGE amount of food. Great feeling to have something dirty and naughty as a coeliac for once. Felt completely fine after apart from being way too full. Would 100% recommend!!
Our waitress had a good knowledge of coeliac and put us at ease when answering any questions. GF options weren’t marked but she went through the menu and told us what could be made gf (most of the menu) and reassured us that they would prevent cross-contamination and that they had a separate frier for chips. They also had two gluten-free beers on tap. She definitely knew what she was talking about and I felt very safe eating there. The food was very good too.
Absolutely amazing !! When I told the waiter that I was a celiac he went and let the chef know. The chef then came out and spoke to me personally. He explained everything on the menu letting me know what was safe and what was not. The chef was excellent and explained that they have separate surfaces and fryers for gluten free. One of his friends has celiacs disease so understood the cross contamination risks etc but assured me he does everything he can to keep it all separate. I had no reaction to the food and I’m really sensitive to cross contamination. The food was delicious and amazing portions sizes! Would definitely recommend to anyone visiting/ living in York.
Very knowledgeable waitress who had championed always having a GF beer on tap. Excellent burger with a GF bun and a mound of seasoned chips done in a separate fryer. Expensive but excellent.
Nice food which was slightly pricey but pretty good.As a picky eater and celiac there was still a lot of options for me and the staff were accommodating and helpful.