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Feedback gevenTwo days before our visit, we called to make a reservation and learned that the Monday evening special was prime rib with a choice of sides for $20. However, when we arrived, the waitress informed us that the chef hadn't prepared any prime rib. She apologized several times, but we were really looking forward to that dish. In retrospect, we should have left at that moment, but we had met another couple and opted to stay. During our time there, only four other guests were present in the restaurant. It took an hour for our dinner to be served. With so many other dining options in Yuma, we won't be returning to this one.
This restaurant has consistently provided the best dining experience in Yuma. Don't miss out on ordering the chocolate soufflé—it takes about 20 minutes to prepare, but it's definitely worth every calorie!
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