Little Eden - Yungaburra

Nice place, ok food. I think it’s over sophisticated for what the dishes are. A well cooked lamb with mash potatoes (warm temperature) and a rice vegetable curry (warm temperature) we’re both almost 40$, which to me made no sense. I think it means well but it’s very overpriced at the moment. Food: 3 Service: 4 Atmosphere: 4

Although completely unprepared for the dining experience at Little Eden, we were welcomed warmly and invited too sit down. The cocktail was so amazing, I can't stop thinking about how yummy it was. Now, my husband is a meat and 3 veg kinda man yet he completely threw me when he ordered the popcorn cauliflower and the vegetable curry. Chef, you absolutely floored him with the taste sensations and although I was slightly jealous of his dishes, mine were perfection as well. Tyrah, you did a wonderful job serving us. Thank you for allowing us to dine with you and we will definitely be back. The most beautiful meal we had on our 2½ week trip.

Amazing and unexpected find. Great food, great service. Lots of vegan options too. Very glad to have visited. Vegetarian options: Lots of vegan options, more on current menu (July '23) than the older ones posted. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

Easily the best meal we've had on our travels. Crocodile spring rolls and pork belly for starters were amazing. Beef for one main was nice, but the best dish was the barramundi. Not a massive dish but sensational. The sauce was perfect. Excellently rounded off with a small selection of 4 deserts on a board. Excellent service and value. If we lived local we'd definitely be back. Service: Dine in

Beautiful flavourful tasty food Service: Take out Meal type: Dinner Price per person: A$40–60