Cacciatori - ZELO BUON PERSICO

We stayed at dinner for the gastronomic festival of Lodigiana. The rustic but a little too cold. The portions of the dishes were very poor and of low quality. For 33€ per head excluding wines I would say we are not really there. Kindness by staff.

I waited a bit to do this review. I was there on March 10, 19 on my birthday. No note to the kitchen. No notes at the club, I like style. I think I ate the best fillet in my life. Idem the appetizers, undisputed quality. All really good. The waiter and owner, I suppose, absolutely polite, caring and patient. The lord of a certain age, perhaps the father of these, with ancient passion and authentic dedication. Unique neo? The middle-aged blonde maid. Wrong and icy, maybe he didn't find the job of his life. He takes the wine and doesn't open it. He bangs it in front and leaves. Bring the mineral water and pour it all, half liter, so it can take away the vacuum immediately. An absolutely uncomfortable presence. Too bad for the place I find very good. If I had to come back and find her in the tables, I wouldn't stop.

We ate well, homemade dishes well executed. Very kind staff and cozy place. Recommended Sunday lunch near the fireplace!

In search of a trattoria place where to have lunch last Saturday I think of this place. The room is very cozy and quiet, the tables near a crackling fireplace are very warm and make the environment pleasant to live also for long-term meals. I have found the portions in the average and qualitatively perhaps a peline superior to what I expected, the courses chosen among a few but interesting alternatives have nevertheless met the needs of all (5 people) and also the rhythms of service were inexplicable. The climate, service, course and all the contour are from trattoria... a little less the price: For 3 appetizers of mixed meats, 5 first pasta, 3 seconds of polenta and meat, 3 desserts, 1 coffee and 5 amari we have brought an account from € 40,00 per head. For the love of heaven I am not surprised though if I consider the context deeply out of town and the fact that in total there is not even a complete menu at the head, perhaps it is a little too much.

Comfortable room a little cold despite the fireplace. Good food and well cooked. Staff and very kind owner. A little salty.