Pasiwo - Basel

I felt really uncomfortable in this restaurant and I still don’t get the positive reviews but what can I say, maybe we are not the cordon bleu types (because that’s the main choice of this restaurant). We visited around 6 in the evening and it was completely empty giving it a strange vibe in addition to the dated decor and cold floors. Service seemed also a bit off, one waitress going around with super messy hair making it feel like a Hell’s Kitchen episode. Bread was almost stale and the salad was what you get from a super market bag. After some 40’ came our cordon bleus which were the greasiest thing I have ever seen. Of course to each it’s own, so if you are into loads of melted cheese (but loads) you might even enjoy. Fries were what you would get in a McDonald’s. Considering we paid some 90CHF it was a rather unpleasant experience… the only positive was that the outdoors space looked nice for sunny days…

Nice terrasse, good lunch menu, an a la carte menu very interesting and very good. Service can be great and very slow.....but I would come again and recommend this restaurant. Quality and quantity go hand in hand

Everything was very good and friendly staff

The spaghetti was very good. The service was friendly.

AWESOME CORDON BLEU!!! (We ate the Münschter Cordon Bleu from the cheese to the ham to the meat EXCELLENT!! At PaSiWo, quality is still very important. We were thrilled and would love to come back and tell you how good it was anyway ; See you soon!