Ccooks - BATEHAVEN

If you're someone who prefers a hearty meal with a touch of flair over nouvelle cuisine, then this place is perfect for you. We visited two nights in a row and were thoroughly impressed with the reasonably priced wine and food. Highly recommend it.

This restaurant has superb, beautiful decor and friendly staff. The food was fantastic, with a lovely menu. The mushrooms were excellent, as well as the chicken stuffed with crab and fillet mignon. Thank you so much, Tania Terlick.

The steak I ordered was cooked to order but so tough that I couldn't eat it and it was medium rare. Other food was presented well and quite nice. Maybe they should stick to seafood!

We have eaten at Corrigans twice in the last 3 weeks. The new menu with local seafood is fantastic. The crab croquettes appetizer is to die for, and the local fish fingers are delicious. For our main courses, we had a beautifully presented rib eye one night and prosciutto-wrapped chicken the other night, both were amazing. You can taste the freshness of the local seafood and the chef's care in every dish. The prices are very reasonable and the portions are generous. We highly recommend this restaurant and will definitely be returning soon.

Compliments to the kitchen. Food was good quality and plentiful . Ambiance was good and staff were great.it was not vey busy but they still impressed. Would strongly recommend dining here.