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Feedback gevenUsed to eat here every Friday for a pre-game carbo last. the staff was always friendly, eating was always decent. I stopped a while when I dropped the strange time I ordered, something that the standard had fallen.
This is the first time that a restaurant has forced me to write a bad criticism. I think everyone is trying to make a living, but seriously you have to close the doors. I had a bite from the marinara and had to throw the whole dish since I was absolutely sure I would get food poisoning. not only tasted it terrible and the soss tasted nothing like a tomato sauce, but I could taste the 1 week old steleness in the seafood. I also work hard to earn my money, and this is the first time that I feel that I have been consulted in the spending money for inedible foods.
We ordered the spaghetti blognese with chile and chicken parma. both were so delicious, full of taste. defiantly will order again.
Everything was really good. We got the chicken fettuccine with a white sauce and added bacon and broccoli. Also got the cheesy garlic bread and chilli mussels. Really good heat on the mussels. It was all really good, especially for takeaway. And the order was delivered here before estimated time.
Inedible. The garlic bread was stale. Stale is an understatement. It was incredibly stiff and dry. The 2 pastas we ordered were stodgy and void of flavour. It was merely a clag-like matter. We added herbs and parmisan from our fridge, but it wasn't worth trying to save this poor attempt at food. We threw it out and decided to cook instead. Nothing redeeming about this place. Beware. BEWARE!