Las Cabras - Buenos Aires

My place of trust in Buenos Aires is that place that leaves you eager to return on the same trip, so it happened to me. Everything is delicious! From the courts I recommend the chorizo bife. Although they're all 10/10. I guess it's a matter of taste. Another delight is the Provencal potatoes. The very rich BBQ rib, of the best that a professional has eaten in the matter. I highly recommend seasoned mushrooms. Unbelievable loin and moist. Very fresh drinks.

It's a place where you eat MUY BIEN! About 10 years ago I didn't go, I came back on Saturday and it was amazing to see that the letter stays, quality, flavors. It has excellent prices, quality in food. We were two people and ate locro, lentils, we had two drinks (an Aperol and a Cuba Libre) and two lemonades (come in bottle and yield for 2 people) and we spent $9000 and coins. An excellent place to eat rich! I love your homemade meals, the pots. Don't stop going! Recommendation, if you don't want to wait, go before 9:00, then fill up!

The food is excellent! We ate a vacuum that didn't have to cut it with a knife... the impressive taste. Another time we tasted another cut of meat and it was amazing. Really from another level. At affordable prices! The quality of the food is great! 100% recommended, I don't doubt a second to go back! The best spent silver!

Very good place. Specify food and environment. The giant Milanga, the grill portions as well.

A country place but comfortable and better yet: delicious. We went for lunch without reservation and we were quickly placed. We'll get some cold beer for the heat. I recommend the provoleta to the diabla, perfect for two or three people, does not bite (as I thought, but the presentation and the taste is quite recommended. Then we asked for a wine to accompany a bife eye and mixed broochets that both were exquisite. Attention is fast and assertive. When I was not accepted credit card, only debit and cash. Very good place, it would certainly come back!