Flatheads O'connor - Canberra

Who puts cold, raw mince in the middle of hamburgers? Our fish was overcooked. We were informed that the hamburgers were served with raw meat, and if we wanted them replaced, we would have to wait another 15 minutes. Disappointing dining experience. We will not be returning.

I visited this restaurant for the first time today to try their Rotisserie chickens. I was drawn in by their great-looking photo on Facebook. I paid $16 for what I thought was a whole chicken, but instead, I received dry, dense, segmented bits that seemed to have been overcooked. The seasoned rubs were too overpowering. After trying two pieces, my group decided to throw the rest away. I wish I had asked for a refund. I will not be returning to this restaurant.

The new management of the former Flatheads restaurant is a hit. I am happy to report that the new owners have significantly improved the overall experience. They offer a wide variety of ready-made sandwiches, wraps, and pastries alongside a hearty takeout menu. The service is friendly and efficient, and the coffee is consistently good. It's a great spot for a satisfying lunch or a quick weekend meal. The standout item has to be the chips, which are perfectly crispy and delicious. Any chip connoisseur will appreciate the perfection of these fries.

They cook for the duxton next door and eating is not too bad. I like her burger and chips. quite good for pub food and take away style eating. regards @fooderarri

Not only that they have misunderstood my order, but the broken flathead was soggy and tasteless, while the chips were cold and flaks. will not go back.