Mike's Port Pub Grill Phone Number, Reservations, Reviews

Stopped here tonight for dinner. It had a local bar feeling and seemed fairly typical northern Wisconsin bar in terms of decor. I ordered the Friday night perch fry with truffle parmesan fries. The fries came hot and were tasty if not a little bit salty from the cheese. The perch filets were lightly breaded and cooked just right. Tender and juicy. I like lemon squeezed on so I never tried the tartar sauce. My wife like her Turkey Reuben.

Super cute spot with a lovely view and wonderful staff I've been here a few times and it's always been a good experience

Fresh walleye Reuben, great drinks and live music. I hate to tell you all about this place on the quiet side, but it’s great!!

Lots of available outdoor seating, quality and a but elevated bar food, wonderful service and fun cocktail options. 5 outta 5.

First time and we all loved it. We ordered the 5 piece hand-battered chicken tenders each and they were HUGE. The homemade ranch was good as well as the hush puppies that we got as an appetizer. Only thing that could have made it better was some buffalo sauce to dip the tenders in. The waitress was attentive and friendly. We would definitely return.