Tito's - Carson City

This was my first visit to Tito's since its move to the golf course, and I have always enjoyed dining there. Unfortunately, this experience was quite disappointing. We both ordered the special Grilled Halibut, but it was anything but grilled—it was dry and clearly baked. Instead of the wild rice we were expecting, we received a baked potato, and the spinach was just a wilted leaf without any proper preparation. Halibut dishes should definitely be served with cooked spinach. The corn on the side felt like an afterthought. We will certainly return, but we won't be ordering the Halibut again.

The service staff is outstanding. However, the food can be hit or miss, so I would recommend avoiding the American dishes. The hard shell taco is amazing, but I personally favor the soft shell variety. Prices are a bit on the high side. Overall, I would give the food a rating of 3 out of 5.

Tito's has been our favorite restaurant for more than 30 years. The food is always exceptional, and the staff are friendly and efficient, making you feel like part of the family. They offer authentic Mexican dishes, and the Saturday Prime Rib is truly unmatched. Don't forget to greet Tito while you're there! Food: 5/5

Their Chimichanga was terrible. There taco salad was too spicy and too juicy. Their bar was full but restaurant was scant for a couple hours. I would rather go to San Marcos Grille

Food was great! I had the Chimis. Service was good.