Trattoria Ca Persiane

Practical situation for a lunch on the trip, clear map, good eating, fast and friendly hospitality. in any case recommended!

Nice location, provided with a convenient parking. friendly and helpful staff. I ate the beef cut, very good and perfect cooking.

Returned after a few years in this at least farm we found a location, in its simplicity, much more refined, both outside and inside. The rather youthful, attentive, absolute and sympathetic staff, a special note for the Chellerine Ecaterina, for its garb and its verve. Our desination is so consumed; appetizers, an excellent and generous mixed dish of ostrich meat and a great pike with polenta squaglia. seconds, a good rabbit in wet with polenta and polenta squaglia with mushrooms of rare delight. Like dessert, a chocolate truffle. The food served with a welcome valpolicella of the house and a bottle of drinking water. total euro, per parer mio deserved. God like goodbye and thank you.

Pre booked seating with a group of 30+ persons. Three course dinner. Very nice atmosphere (quite noisy , good food and efficient service. Pasta as starter, pork schnitzel and potatoes as main course, wonderful tiramisu as dessert :

This was hit and miss. Half the menu was not edible as it included horse meat, rabbit meat, donkey meat things nobody in our party even wants to try.. For the rest it was average, potatoes really bad... waiters forgot to bring us appetizers, they run out of most of the deserts by the time we finally got our food and were ready for desert.