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Feedback gevenGood, straightforward local food, especially the fish (on Fridays, maybe other days too ring and check), and genuinely friendly, helpful people. They have rooms too. There's a fabulous view from the garden high over the valley below to the Adriatic. On a clear day you can see all the way to Croatia on the other side. Pierino, the owner's husband, speaks various languages conversational English, which is more than adequate for most practical purposes explaining the menu, taking bookings, arranging transport to or from the airport..., and some German and French. His daughter speaks fluent Spanish. Only a couple of miles outside Cingoli, on the Macerata road.
What an experience. Greeted at the table by the host and had the menu explained (no printed menu! . Asked what we liked and explained how it would be prepared. Excellent food, great atmosphere and good service. Will visit again
Great Hotel and restaurant, this was our third stay here in 10 years, accomodation was brilliant vale, food was out of this world, as was the welcome as all the staff are outstanding, we were there for the Sidecarcross of Nations and the atmosphere and welcome was fantastic, if there is a better place to stay in Italy I'd love to see it
This family run restaurant offers no-fuss, no frills authentic regional fare with generous portions. Their cold cuts antipasto is highly recommended. Prices are reasonable.
Fantastic food and service and very reasonably priced, there are not a lot of places could cope with 50 or 60 people dropping in unannounced or approximately 150 to 200 Team Ireland and Team Belgium sidecar and quad cross riders and followers the following night, well done Pete and your wife brilliant place to eat and drink in plenty