Donuts Noodle Vietnamese Asian Cuisine

This is all!!! Lily Donuts truly melt in your mouth! Their breakfast sandwiches are out of this world, especially because they're served on delectable croissants. They also offer a wide range of bubble tea flavors. The customer service is outstanding—everyone is so friendly and always wears a smile. Thank you for being absolutely amazing! I can't wait for my next visit for thunder and bubble tea!

We visited this restaurant twice this week, and during our second visit, we were warmly greeted with a lovely "good morning." The staff is friendly and eager to assist. The variety of donuts they offer is impressive and, while it's to be expected at a donut shop, it's still a delightful surprise. After all, who really buys a dozen of the same kind of donut? Their donuts are creatively shaped with a great dough texture and delicious flavor, truly capturing the essence of good food. I also sampled their breakfast and coffee, but I think I’ll stick to the donuts during my future visits. A quick Google search on "Kolache" revealed its origins, and while it might not be widely known globally, it deserves recognition for its cultural and nutritional significance.

Without a doubt, the best donuts around! If you truly appreciate good donuts, you know they shouldn't be baked; they should have a light, airy dough. You don't need all the extra toppings and sugars that many places use to make theirs taste good—unfortunately, most places here miss the mark. But these donuts are definitely worth the trip! The prices are just right, and the service is always excellent. Having tried donut shops in California and New York, I can confidently say that Lily's has the best donuts in Colorado Springs.

This is my first time I ever come to this facility. I have to say the donuts are excellent. They are light and have the right amount of sweetness. I'm definitely back.

Donuts and Noodles doesn’t have the prettiest donuts. And they’re not conforming to the trend of covering their donuts with various accouterments to cover up the fact that the donut doesn’t taste very good. Instead they just make the lightest, fluffiest donuts. The type of donut you dream about because they’re so heavenly. The place is run by the sweetest ladies who have embraced the fact that everyone loves their donuts. They recently redid the front of the house, expanded their hours to cater to the morning crowd, and added bubble tea to their menu. In addition to these changes, they are also making sure they have a wide selection of donuts at all times of the day. My personal favorite is their apple fritter. Made with the bits and pieces of leftover donut dough, sprinkled with cinnamon and a few bits of apple (just enough to say it’s in there) then fried to a deep golden brown. When the glaze is poured over, it seeps into the crevices of the fritter, creating pockets of sugar. And before you leave, make sure to grab a few donut holes, they might even just give you some if you get a dozen donuts. These little balls of fried, sugary goodness can be dangerous because they melt in your mouth making it easy to just keep popping them all the way to work.