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Feedback gevenIt's an older looking long horn from the outside but the service and the food are great. We ordered a ribeye and NY Strip and they were cooked to perfection. The prices have gone up little probably due to covid and its aftermath). Julie, the server was very friendly and appeared to enjoy her job. I would seek her out. The manager was visible and helping his team which means and tells a lot. The bar area has about 10 seats with maybe 4 tvs. They close at 10pm on Sundays. There is also table top seating in bar area maybe 4 or 5 tables.
Love this place! The waitress' are always a vibe. I get the salmon every time. It's exceptional.
Great service and food. Their ranch is the best, I think, of most restaurants that I've eaten at. I forgot to ask who made it, cause I sure would love to have it at home.
Food was perfectly prepared and cooked, server was very courteous and the food was delicious!!! Also, try the White Cheddar mushrooms, they are exquisite!!
I took my wife out to lunch for her birthday a few weeks ago. We had an awesome time and the server was very pleasant as well. I would recommend the brisket nachos; so happy they put that back on the menu