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Feedback gevenI didn't like there: Service was poor(waited for 50mins) nobody even came to tell about time, other clients received similar dishes. When i asked we got the food after few minutes, but when i asked lady not very pleasantly answered why and it wasn't good exuse. Food was normal, but received fries were with humans hair. Pai the price, feel guilty that you asked and no servicei could say.
Quite nice place, modern inside, waiters are young, so you can see that it is temporare work for them and they do not care. Food was nice, nothing bad and nothing special.. I would go there if Sicilia, Šeimos Restoranėlis and Bukhara were closed at that time.
After waiting for a long time to get any service a very rude girl came to our table. Shocking how rude she was without any reason! Needless to say we left the place immediately so I cannot judge the food but based on how much was left on the plates of the people before us I doubt it was very good. Never ever again to this place, worst service and attitude I have ever experienced!
We came as a bigger group ~25 people, for the working week, all pre-ordered in advance including food preferences at fish level). While food was good, the service and whole arrangement was terrible, mixing foods, running out of supplies for certain dishes again, we pre-ordered and gave options for all days for all people, so capacity could have been managed fully). And while it is summer, but if agreements are done in advance, it is really surprisingly in a negative way, how they could not manage this.
We came for a couple of drinks and some snacks. The environment the terrace) not so cozy or clean, there were breadcrumbs all over both couches. The fried bread with mayo and cheese) was soaked in oil and the mojito was made not with crushed ice, but with regular ice cubes, which changes the taste and the quality of a cocktail completely: but I guess you could not expect more for such price.