Agribistro - FOLIGNO

We went on fire. we found this place in pure Umbrian style. all fresh and scents of the garden. a risotto with a soft cod and a lemon, despite the rice should dry a little more. Overall I recommend a stop in this place.

Excellent.kitchen, pleasant location, courteous and professional staff. it is to try definitely!

An unexpected first experience. booked on Friday afternoon for the evening for 3 people. very welcoming and warm and family atmosphere, with highly qualified, competent and hand-made staff. in the heart of the town, a few steps from the main course. food of an excellent quality. we ordered a selection of cheeses and salami of own production that alone is worth visiting the farmer, continued with 2 first, 1 second, 1 contour (1 spaghetti with crisp cheeks and pistachios absolutely fantastic, 1 gnocco of own production with saffron and truffle to be licked or moustache, 1 grilled lamb with a unique taste, 1 mixed salad) all with generous portions. end meal with 3 desserts, recommended Sicilian cannoli with ricotta of own production... to say little to lick the mustache. all accompanied by an excellent bottle of red wine from 30 euros and 1 natural water. everything for 120 euros. price/quality ratio absolutely correct. Congratulations.

You really eat well two steps from the very characteristic local center

Cheeses of their delicious production, locally sliced, cuisine with high quality ingredients. .. accompanied by good wine; super-recomposed also for the relaxed atmosphere and digestible dishes