Up On Market Inn On Market - Frederick

Fine Food. Amazing expirience, such a high level of attention to details from the crafted cocktails to the bread and the dishes themselves. It was a delight. We'll surely be back.

Today, I had lunch with a friend at Up on Market Street. My first time at the restaurant. I had a delicious cup of French onion soup and a fresh Cesar salad. My friend also had the French onion soup and asparagus. Everything was beautifully presented and delicious. The service was spot on. Charming atmosphere. I will be back. ????????

Great fresh food and a neat environment. Service was a little slowish but everything was delicious and eating here was a great experience

The first impression of a restaurant is the greeter waiter. The young man spoke so softly that if he would have wore a mask , no way could we have heard him . My eggs were cold, but, I will say, delicious. My French bread was served dry, no side of butter ...that was , why ? When I asked for mustard, he was not sure they had yellow mustard, so I asked for ketchup and felt I was asking for a unheard of item in a French restaurant and by the time it arrived my eggs were more

Up On Market is our go-to dinner spot for Valentine?s Day and other special occasions! The V-Day menu they are running right now is insanely good. For dinner, I had the quail and my partner ordered the venison. Both were incredible, tender, perfectly seasoned. The waitstaff is so personable and caring. They watched out for my gluten allergy. Dessert was lovely too. We had the coconut flan, which was rich and creamy, and I?m forgetting if it was the pan au chocolat now?or