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Feedback gevenI thought the brot was bad, presentation, taste, it was not even tasting .. imo. cheese sampler was much over price and repulsive, I expected a few cracker or brot and some palette cleaning berries to accompany it, it was literally 6 small very small slices fed from a block on a plate. service; I don't want to ask for a fill if I finally see it. I'm drinking fast, but damn it.
That was the most HORRIBLE experience I ever had! the owner is the most ugly and rudest person I have ever met! I can't believe he's still in business! we came to celebrate my birthday, but waited for over 2 hours and never got food! and left in water! I've never met anyone so arrogant in my life! I will make sure that I tell everyone I know about this terrible experience and make sure that no one I know ever goes back!
Eating was great as the wee pair and portion sizes we sat on our table for 15 minutes before I finally asked where our server was, although we had a reservation.
First year and we had love friends with us who joined us. three and four courses with wine pairs - a great special restaurant!
Our table ordered a variety of dinners. Some with pairings some without. I started with the Crab corn soup. The soup was luke warm, certainly not hot. I followed with the delicious smoked duck, strawberries goat cheese salad. My main course was the filet garlic shrimp. The Wagyu filet was cooked perfectly at medium rare. Everyone enjoyed the cuisine. The chef out did himself!