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Feedback gevenDoes not advertise gluten free, but went here 3 days in a row with work colleagues and 3/4 or 4/4 of their daily entrees are naturally GF. There is usually a vegetarian, a fish, a soup, and a meat entree option. (Most other Grenoble restaurants that are French cuisine have been similar naturally GF options exist but not advertised)
Restaurant run by women, kitchen with excellent vegan dishes, cosy atmosphere ...
Fresh products, and vegetables especially well cooked. rarely eat as thin and healthy. for desserts, it is felt that sugar and sugar are limited so that the taste of products comes out. A nice discovery.
A very nice surprise! dishes worked, original and seasonal assortments, bold mixtures! and plates very well presented. The waitress was very nice even if there were many people.
I've lived the richest culinary experience in terms of flavours, gastronomic quality. each ingredient is a pleasure that melts on your palate.
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