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Feedback gevenGreat food and good service, but long hair guys need to cover or tight, A hair was in my food.
The best of the best food from all Chinese places in the city. Friendly and fast.
Today 10. September I spent $40 or a bit more than $40 on four meals I have eaten in this place for years, but today the food was disgusting the peas were hard they were like Wax peas I ordered shrimps Egg foo young it was burned it literally tasted the rice was hard, we ordered rib tips they were like rubber the food I would never go back here when I called and wanted to tell them about food
This restaurant is on the hill. Tonight I was served burned spring rolls. You couldn't say what they were. I'm not back.
Tried a few times, always thought maybe it was just an off day. Never again. Our wanton appetizer seems like it was day old and just re-deep fried. Which made it over cooked dry and too crunchy to eat. My chicken in the sweet and sour dish also seemed old and very stringy. And my hubby said his beef with Chinese veg's was different from last time, and the fried rice had a strange taste. We miss NY Chinese take out, if this is what your looking for. Pass this place up.