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Feedback gevenMy wife and I visited on Sunday after going to the Kalamunda Farmer's markets. The cafe we normally go too was busy so we thought we would try here and were glad we did. The coffee and chai latte we had were well made and the food was excellent value. I had the coffee and toasted bacon and egg sandwich special which was made with care and my wife had her usual Chai Latte and tried a passionfruit vanilla slice. Everything was tasty and fresh - and the staff were friendly. They had a really interesting range of food on offer including bagels and a variety of freshly made juices. It's only small but we enjoyed the outside terrace raised from the footpath where we could relax and read a newspaper.
Went to the cafe for a breakfast bite after a hike in the hills on a Sunday. It wasn't busy upon ordering 1x breakfast bagel 2x smashed avoGet told there's no bagels left - at 10am in the morning.... So went for the bioche instead. Received my "open breakie bagel/bioche" for one it wasn't open. The eggs was fried to death. And no tomato relish to be found. Feeling already disappointed a lovely worker came to inform us that they had now run out of feta for the avo smash.. Offered haloumi. My companions received there avo smash. Oh how I wish I got a picture of the avo on toast with a couple diced cheery Tomatos and rocket thrown on top, and another egg now poached to death looking like a white and yellow jelly cup. Not appetising at all! And the for the prices $14 avo smash $15 breakie bagel. We asked for a refund for the avo smash as it was a total rip off. We noted that it was mentioned the "boss didn't bother getting feta" If you want to good cafe on a Sunday in the hills don't bother!!! The "Boss" should maybe check supplies are adequate and either teach or learn how to cook eggs!
This restaurant by the sea has a lovely casual atmosphere.
The restaurant had a nice appearance, but unfortunately the food was disappointing and the portion size was small. I ordered a Greek salad, but it was plain and unremarkable.
The service was excellent, the food was delicious, and the scenery was stunning! Our server Max was fantastic - attentive, friendly, and engaging to chat with.