Grill At Boulder Creek - Langdon

There were a few minor concerns, though. I noticed the chef eating a Subway sandwich at a table nearby, which made me question the quality of the food a bit. Additionally, when the young woman preparing my Reuben sandwich had to ask another server about the ingredients, it raised some red flags for me. That said, the Reuben was fantastic—not overly greasy—and the green salad was delicious. My husband had a clubhouse sandwich that he described as fabulous, while the homemade chips were to die for; I managed to have two, even though I don’t usually indulge in that sort of thing. The sandwich maker seemed diligent, so I appreciated knowing the food was fresh. One suggestion for management: please keep an eye on your staff’s behavior. Aside from Jordan, a few employees appeared a bit indifferent, which was disappointing. Perhaps consider providing a designated break area for them? Overall, it’s a charming place with beautiful views, and I look forward to dining on the terrace overlooking the golf course next time.

The food here is quite consistent but lacks variety. The staff often seems unavailable when customers are waiting, which can be a bit frustrating. The dining experience is decent overall, but a warmer approach from the employees would be appreciated. Additionally, it's common for many items on the menu to be unavailable. Overall, it's an alright place.

This restaurant has potential but needs improvement. I noticed a young child working hard, while others frequently came in to smoke. They often ran out of many menu items, which is disappointing. Instead of concentrating solely on banquet options, they should address the long waiting times for food. When the food does arrive, it's good and presented well. They could benefit from introducing more daily specials and better advertising to engage the local community.

Chilled beer and tasty food!