Ecco Un Poco Natural Italian Gelato

Wow ? just wow. Spectacular. I’m from a country with a lot of Italians so my standards for gelato are very high and I don’t like most American ice cream. And I’m blown away!This place is run by an adorable couple — a pastry chef and an Italian from Milano. They studied with a gelato expert before opening this store and … wow ?We enjoyed the zabaione, pistachio, and gianduia plus fiordilatte ? The cones are fantastic as well. Everything everything everything is gluten-free, which is so so special ?Absolutely worth the price!Also got a tiramisu and a cookie for later. Excited to try them!

Easily one of the best gelato shops in the city. Super pure. Obviously pure materials and no syrup flavorings which is so nice.

Trust me at this best of all time!!!! And owner is super nice

This gelato place was amazing. There is a seating area in the back so don't pass by thinking you can't sit down and chill! The owner couple was super nice and explained all the flavors to us so kindly. The taste of gelato definitely feel clean and the texture was awesome. They also let you try their samples with actual spoons instead of plastics so it reduces waste. I had dulce de leche and my friend had a mixture of lemon and lime. You can tell by the quality how thoughtful and careful they crafted the gelatos (I'm not even a dessert/sweet person). Must try!

Undoubtedly the best Ice cream gelato in Los Angeles, in my experience. Whether you’re doing a sweet and light strawberry gelato, or a creamy mint chocolate chip, you can taste the freshness in every ingredient. Couple that with amazingly sweet owners, Alessandro and Alejandra, it’s a winning combo and should be on your list to visit.