Angelo D'uva - LUCERA

Best weinberg in molise with amazing selection of organic wines. the owner was one of the nicest woman we met here and had so much passion over the rebs, the process of everything and their restaurant. it was really a nice experience to be with so amazing employees who cared for us and treated us with such hospitality and friendliness. eating was also a great highlight as well as the delicious wine. I recommend definitiw! many thanks for having us, we will be back!

One of the high points of our trip around Molise! we asked before the time by e-mail after lunch and an English-speaking tour (although they can also order a menu if they decide to enter). they went beyond and beyond with a delicious spread of food and wine (not all depicted....was too busy eating! and a wonderful tour through the beautiful wine mountains and production facilities. I will return absolutely.

We visited this weinberg in juli as part of a family trip. the owner was very passionate about explaining the wine process. even though they spoke Italian and we did not, they could feel their love to their robs, the process and then the wee. the pairing of weeping and eating was exquisite. I recommend the tour and the weep. we bought several cases and enjoyed them for a few days while we traveled through italy. well done!

As guests of the d’uva family means not only at dinner with them, ... it means in the history of molise, come in contact with all the curiosities, through eating and wein ... not to miss an experience if they are in moise essere ospiti ella famiglia d’uva significa non solo essere a cena lotori.

It was a real pleasure to spend Easter in this farmhouse that has a soul. The owners accompanied us to the cellars, telling us not only the various stages of wine production but also the moving family story. Then we were able to taste the exceptional dishes of the Molise peasant tradition. Try the Pampanella and pizza and soup . Excellent wine, which can be ordered and delivered all over Italy (arrived today . I can not wait to come back! A hug from Genoa : (Original È stato un vero piacere passare la Pasqua in questo agriturismo che ha un 'anima. I proprietari ci hanno accompagnato nelle cantine, raccontandoci non solo i vari passaggi della produzione del vino ma anche la commovente storia di famiglia. Poi abbiamo potuto assaporare dei piatti eccezionali della tradizione contadina molisana. Da provare la Pampanella e pizza e minestra . Vino eccellente, che si può ordinare e viene recapitato in tutta Italia (mi è arrivato oggi . Non vedo l 'ora di tornare! Un abbraccio da Genova :