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Feedback gevenFound this place on happy cow. It was quiet when I went there at about 8.30pm food was cooked fast and tasted very good. Dish sizes were quite good. Next time I come to Malacca I will definitely be coming back!!
One of the best places I’ve ever eaten at. Quite heavy on mock meats but there are plenty of other dishes for those who don’t like mock meat. The food is amazing the best vegan Chinese food I’ve ever had. The mutton rendang in particular is out of this world. Staff are always super friendly and the prices are good for such delicious food. I would honestly eat here every day if I could!
This is a little outside the main tourist area but the restaurant is clean and friendly. We had a tempe with okra (ladies fingers) dish, a mock chicken rendang and a sweet and sour bean curd dish all delicious.
Came here with a group of friends, food is very nice, not salty, their fried abalone mushroom with Mayo is a must try dish.
This is typical Chinese vegetarian restaurant that serves the usual stir fry dishes. There are many mock meat dishes. I wasn't avoiding mock meat, but somehow I ended up with 4 dishes that had no mock meat in them: curry veggies, three cups brinjal, deep fried lotus root in pumpkin sauce, Kungpao Tofu. I found all the dishes good and tasty, except the kungpao sauce is not quite I am familiar with. For two of us, the 4 small dishes with rice and Chinese tea, came up to RM55. (which is really cheap by Singapore standards). The location is a bit far from Jonker street, but it's near Makhota Parade, tucked in a rather desolate neighbourhood. If you are shopping in Mokhota Parade it's worth walking across the road for a good meal. We walked there from Pahlawan Megamall in about 10 mins.