Genets d'Or - Mandailles-Saint-Julien

Bof-bof... Go if you like the quantity but are not too looking at the quality... Very low-end cutlery, totally insipid truffle (made from vacuum potatoes and industrial cheese? . In addition all the raw vegetables are sprinkled with industrial salad sauce (including in children's menus... what idea! . Only the meat of the gourmet menu was good and well cooked (very copyy as well as the drunks. The millefeuille, which has clearly made the reputation of the establishment, is good without being exceptional (sweet service, it is a little strange... . In short, a price-quality ratio in the unsatisfactory overall and an address that I would not recommend... (On the other hand, the hotel is quite correct, if you ignore the catering part.

Nice and pleasant restaurant. Effective personnel and very reasonable rates. The bacon trout is delicious. A good time.

Excellent cuisine but the waitress who wears the glasses by putting their fingers in is not reassuring on the hygiene side. The doubt spoiled me to appreciate the good dishes

Simple, comfortable and clean room. Very nice home with good atmosphere in the staff. Good local cuisine or brewery, served even a little late because we had a guest arrive late.

The thousand leaf is more appealing than the lady who serves it, plate throws on the table, without a look, without a word! What a monster this character does not suit him at all! Trade is a whole; it starts with reception and service as well. As far as I'm concerned, I won't put my feet back.