Ca Bastian - MASER

Ca'Bastian was recommended to us by Francesca of Agroturismo Sant'Andrea were we were staying. We thoroughly enjoyed all the dishes that were always freshly prepared by Chef Walter and went back every single night during our stay. Every meal as well as the wines and prosecco of Cantina Sant'Andrea were excellent, e.g. steak tartar or beef carpaccio as a starter, fillet with pepper sauce, lamb chops, mixed grill, grilled sausages and pork chops always prepared to the point with veggies and sides from the region one can truely taste the difference! During the 6 visits we enjoyed the hospitality of Walter and Flavia very much and therefore are happy to highly recommend a visit. Thank you, Walter Flavia we will be back for sure! Steffen Liz

Family run restaurant in Maser operating for over 30 years. Nice traditional decor, very friendly service. Authentic tasty food. Excellent pasta. A lovely taste of northern Italy

First time that I have arrived to Ca Bastian, and even tho that the place was empty of people (maybe because Iam Spanish and we eat late) all the food was incredible, I ordered chef's pasta and it was one of the best pasta's i've eaten in my life... such a good taste... a few tables joined after me, so atmosphere was good! I asked also for wifi and inmediatedy got a password to connect. Really nice place, recomended! Hopefuly I will come over more times!

Rather rustic place but certainly typical managed by vicentini. strong chaplain dish on the cod and cod at the very sublime Vicenza! staff of a unique and really kind sympathy, recommended!

Positive experience. excellent appetizer and the first with chaplains Morlachi and truffle. Not until apple pie. sin otherwise would have been a full 5.