Rye Byob - Media

Awesome food!! Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Not sure

I've been wanting to try this spot for a long time and finally went and was very underwhelmed. The food was okay and overpriced

Great Great Great double cheese burger I will go back for this priced great cooked great and dressed great burger this should not be kept a secret.

The food was fantastic, but I was really let down by the service. We had to wait quite a while for our order to be taken, although we understood it was during the "Dining Under the Stars" event. As a non-meat eater, I made sure to order a pasta dish without any meat. However, when we started eating, we discovered there was meat in it. We brought this to the attention of our waiter, who then informed the manager. Unfortunately, she was rather rude and seemed to imply that we were lying. I felt that the situation could have been handled much better. Overall, I'd rate the food a 5, but the service and atmosphere only a 1.

If you’re looking for a place with no flavor, this is it. I stopped by for a quick lunch after seeing this restaurant online and was extremely disappointed. I ordered the trottole and the eggplant bahn mi. The server described the trottole as having a wine sauce with a hint of spice and lemon, but I detected none of those flavors—just blandness. The pasta was so overcooked that it fell off my fork. As for the bahn mi, the bread was decent, but all I could taste was cilantro. I'm okay with cilantro, but it would have been nice if the pickled vegetables or aioli had any flavor at all.