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Feedback gevenVery solid spot for some delicious shanghainese food! came here on a weekday lunch with a large group of coworkers and the staff was very easy and willing to accommodate us with no notice. dishes came out fast, and all were tasty, with a few major standouts—the fish filet, fried tofu, and the lions head meatballs were some of my favorites. would definitely come here again to satisfy my nostalgic chinese food cravings : .
Ordered a few items but the Braised Pork with Preserved Vegetables was not good. The pork had the texture of cardboard or tree bark and the preserved veggies had bark like texture so they did not cut the tough parts from the veggies when they made it. I would not recommend that dish.
Shanghai restaurant in Milpitas with great food and very fair prices. Update also gotta try there beef noodle soup. A lot of food for the price well worth it and tastes great. They have a crispy chowmein that typically comes with seafood but may be substituted with chicken,pork and shrimp.
Best “cai fan” and “ching cao sha ren” I’ve had this far in Silicon Valley. The cai fan could do with a little less salt, but super yummy! Yushang eggplant was soaking in a icky sauce. Malantou dougang portion was severely sparse.
A true solidly good Shanghai-style resto-canteen with a really good menu. Love this mall as well! Food is also solid yumm and served piping hot.