Caribbean Delight - Moncks Corner

Ordered oxtails which were $22. Disappointed in the small amount of small pieces of oxtails. I would pay more for a full serving size. Maybe I should have ordered a side of oxtails along with the order. I will ask to see my food if I return. Meal type: Dinner Price per person: $20–30 Food: 3 Service: 5 Atmosphere: 5

My friend and I went here based on the reviews. They did not disappoint the flavors off the food was outstanding. The decor and the food too me back in time to my home in Santa Cruz Jamaica. The Ackerman and salt fish melted in my mouth flavor was popping. The oxtails so tender and flavorful, cabbage seasoned great and oh the rice and peas 100% authentic Jamaican Service: Dine in

I usually don't write reviews unless I've had a terrible experience, but this was definitely not the case. If you're unsure about whether or not to go, definitely give it a try! This restaurant serves some of the best island food I've had in a long time. I usually travel to Columbia for good island cuisine, but this place in Charleston surpasses them all. The Ackee and salt fish dish was amazing! As an oxtail enthusiast, I must admit they weren't exactly the flavor I was expecting, but they were still pretty good. The patties were also delicious. My partner, who is usually picky about driving long distances for food, even admitted that it was worth the ride! Don't be deterred by other comments; this restaurant is a hidden gem. The food was so delicious that even after visiting over a week ago, I came back just to write this review after stumbling upon a photo of the meal.

Great food and vibe Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Curry Goat Ox Tails Cabbage Rice and Peas

I recently visited this Caribbean restaurant in Colorado with my wife, and we were pleasantly surprised at the quality of the food. Despite the lack of air conditioning in the restaurant, we decided to order our meal to go. We ordered Oxtails, Curry Goat, Plantains, and cabbage, which came out to about $60. The food was ready in just 8 minutes, hot, fresh, and the portions were generous. It was definitely worth the price. We plan to visit this restaurant every couple of months to satisfy our cravings. I highly recommend checking them out if you're in the area. Just be aware that parking can be tight, especially on busy days. Take care!