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Feedback gevenDisappointing experience with this fairly new restaurant in Moncks Corner. With less than 3 months after the grand opening I am not sure if this establishment will survive unless they have patrons who truly do not have the palate for the classic low country staple of shrimp and grits! The combination of the lack of leadership at this establishment, the pandemic, or the lack of an appropriately trained sous chef, but this is not somewhere I would dine again!
First time going and was not happy at all. We walked in they said good morning,we couldn't find the menu but no one acknowledged us. We finally saw the display for QR to get the menu after I said something that's when one of the employees asked did we find the menu. I wanted the oysters but they weren't gonna be available til the chef got there then I ordered the shrimp and crawfish just for her to come and say they didn't have that. So I ordered the gulag wings which didn't really have any flavor, and my fries were undercook. For the price that's be charged wasn't worth it
Amazing food and definitely service with a smile!!! I will make this a regular spot for dining!!
I would never go back and pay for anything that looks like this. Where is the rest of my food! When the owner was there we didn't have this problem. I was getting vegetables, I have never gotton before. Time before that my vegetables was burnt and rice was to soft. But I would NEVER GO BACK.!! They lost my business.
We had the house specialty shrimp and grits and the BBQ jalapeño shrimp and grits. It was delicious, and the staff was very nice. They didn't have their full menu that day, because they were waiting for the delivery truck, but what we had was great. The grits was cooked perfectly.