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Feedback gevenMy first night in the area and I walked past a very friendly and inviting restaurant. Carlo is a very friendly chef that cooks incredible pizza, the crunch neopolitan pizza is something that made me say mmmm out loud. The recommendation of the truffle crunch neopolitan style done in traditional fashion was not only a beautiful looking pizza but the dough was proofed perfectly, flavour was incredible and the taste was something I will come back for before I leave. Carlo thank you very much for the food experience and also recommendation of wine that I left a review whilst still siting here. Leaving tonight very happy.
Worth travelling for, absolutely incredible, melt in the mouth pizza and they even do Gluten Free dough if you message and ask for one in advance. There is always a queue here but it moves fast so don’t panic, best Gluten Free pizza in Italy.
Excellent food for a good price. Maybe the best pizza we experienced on our travels in Toscana. Gets very crowded at around 8PM, so be early if you wish to avoid a long queue.
We did not know what to expect because generally all the pizza restaurants in this area are good, but wow. This place had a lot of excellent options and it was not easy to pick, as they all sounded delicious. They also have different pizza dough you can choose from. The only critic I have is that they weren’t open on a Wednesday when we wanted to back : .
Amazing pizza! Great views. Recommend the Parma ham one. Friendly staff and quick service, great for families and couples.