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Feedback gevenOffers various mozzarella, really a delight to taste real mozzarella. Also dishes are made with truffles. I've never eaten so well
Excellent meal from the entrance to the dessert: excellent wine, buffala and Italian charcuterie for 2 unforgettable, scialatielli with seafood, tiramisu and panna cotta as you have never eaten! bread is also sublime, fresh and beautifully presented. the green tapenade offered in the entrance with taralli to the anise (round salty biscuit) put you in the mouth. Do not forget the decor, modern with an old touch that reminds the factory in milan. ratio quality price unbeatable!Finally, the reception is as it should be: alert but not oppressive. Impossible not to go to eat at home gusto if you stay or spend nice
An excellent dinner with impeccable service in a very pleasant setting.Privilise the terrace, a dinner under the tonic. The products are fresh. Everything is perfect. with reasonable prices.
Since we've been trying this restaurant. We take a place on the terrace. but the terrace is pretty but not very comfortable. We're also disturbed by smokers. pasta is good but al dente. which is not cooked enough for two out of four people. Sauce, tomatoes and mozzarella are very good. The service is slow. desserts, we tasted the tiramisu (good) and strawberries with white martini are good but no more.
Always fresh and quality products. sometimes service too long. Mozza and always have a treat. You have to book, weekend a lot of people!
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