James Kitchen - Nowra

I'm amazed by some of the negative comments. James Kitchen is an authentic Chinese restaurant, and my sister-in-law from China says it's the best she's had in Australia. I'm a regular customer and have always been very satisfied with the quality of the food. The staff is extremely friendly. It can get busy, but that's to be expected when so many people want to enjoy top-quality, authentic Chinese cuisine.

We had an exceptional dining experience at James Kitchen Chinese in Huskisson. The food was fresh, flavorful, and of high quality, and it was ready right when they promised. While many Chinese restaurants have extensive menus that leave you questioning how they can possibly have all the needed ingredients for every dish, James Kitchen has chosen to offer a more limited selection. This seems to have allowed them to concentrate on perfecting a smaller number of dishes, which is a bold and commendable choice. Thank you for a wonderful meal; I wholeheartedly recommend this restaurant!

I had a wonderful experience with great service and delicious food. I only had to wait 10 minutes for my dishes, and all five were served within 25 minutes. Overall, it was more than satisfactory!

Fresh, hot delicious Chinese food I have a little concerned when you read a few negative reviews here after our order. They were completely unfounded. Can't imagine they're right at all! Service was great from the time we placed our order. Chicken Spring Rolls yum, S P Pork Ribs and Chicken with Cashew both delicious. They were even friendly enough to call us just before our order to make sure we brought home a delicious hot dinner. 5 star guys well done!

One of the best Chinese I have had for years! We ordered sweet and sour pork and fried beans with pork mince. The sweet and sour pork was very authentic. It has just enough batter to keep the crunch and you could still have big chunk of pork. The sauce is not just sweetened tomato sauce. They use proper Chinese vinegar to make it. This is what you would get in a good Chinese restaurant in China. The fried beans with pork mince was very fresh. The beans were cooked to perfection and they were crunchy and sweet. With just a bit of pork mince and garlic. The dish wasn't too salty either. We were both physically and emotionally satisfied. The price wasn't cheap but not expensive given the flood and inflation of things recently. The service was good and the way they served customers was very reasonable as we observed how they interact with others as well. Would definitely come back. It's a shame that we are leaving tomorrow, otherwise would come back to try their Mongolian lamb.