Reserveer nu
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Feedback gevenI had a fantastic experience at Zeytin. Both Z and Michelle, such a lovely couple, take their work very seriously. Everything was ver fresh and delicious. Lentil soup was amazing together with the fresh bread. Lamb was made medium perfectly and it was delicious along with the rice and sides. By the way, not many restaurants can make rice that well as if it was cooked at home just for few people. Then, I also had baklava made by Z. Now, the relative comparison part: because Zeytin was closed on Monday, I went to Bosphorus at their Winter Park location and it was a pretty bad experience. I will not go into the details here because this review is written to recognize and appreciate the great service and delicious food by Michell and Z at Zeytin. Thank you!
Food was awesome super delicious , it was my first time to visit this place here , its so decent as Michele was so friendly , definetly will come back again , Chapeau Chapeau Food: 5 Service: 5 Atmosphere: 5
Food was SO good! We made reservations to return before we left! Michele was super friendly and gave great recommendations. Our whole group loved everything we ordered. My new favorite restaurant! Food: 5 Service: 5 Atmosphere: 5
Pass. Hummus and Lafashbrot have milk. Vegan options are the Aubergine or Esme with Gurke instead of bread. Doubles check everything as I was told, most things are cooked in butter. I had the Esme and Gurke and it was incredibly salty. felt like I needed a gallon of water afterwards.
Mouth Wassering made delicious food with love and passion. The lentil soup and grilled eggplant was lovely!